Brewers of the Realm 2026 – Entries Now Open!
Click to read about the 2026 ACB homebrew competition.
Blog
Anglian Craft Brewers June 2026 Meeting Minutes
CLick to read the June 2026 Suffolk meeting minutes.
A Guide to Raising Alkalinity for 100% RO Brewers
Read for a Guide to Raising Alkalinity for 100% RO Brewers. This short read aims to cover raising alkalinity for 100% RO Brewers. Following this will allow brewers to brew styles such as stout and porter with improved results using 100% RO as the base water.
Understanding Brewing Water, Alkalinity and pH Control
Read this indepth blog on practical brewing water adjustments for beer. This deep dive goes into detial on a few methods and covers controlling alkalinity (addition and removal) in most brewing waters including processes that include boiling to precipitate carbonate hardness, slaked lime alkalinity control, and also covers 100% RO alkalinity control. Click to read – 10m read…
Conicus Pro Unitank
Review of the Conicus Pro Unitank.
pH Targets For Better Beer
Read if you want to make the best beer possible there are many points to measure and record to help you maintain performance or repeat that last beer you made.
A Guide to Cold Smoking Your Own Malt For Brewing With
Read more for a guide on COLD SMOKING your own malt for smoked beers.
ACB March Meeting Minutes
Minutes from the monthly meeting held at The Walnut, Stowmarket
Fining Your Beer Using Gelatin
Why should you use Gelatin finings for your beer? Read the blog to find out! It’s cheap, easy to source and simple to use. The result… pin-bright beer with limited trub in bottle conditioned beers.
Why Adjust Residual Alkalinity for Perfect pH in Beer
What is Residual Alkalinity and why is it important to measure and adjust to make the best beer? Read on to find out.