The below list is a non-exhaustive list of useful brewing water articles and papers. Reading them allows brewers to come to their own conclusions and gain the necessary knowledge to improve their own brewing process. The information is provided as being useful from previous experience as recommended by club members.
Improving your own brewing process via water treatment is a key pillar of the ACBs aim for continuous improvement. Incremental improvements help everyone in the club to improve by example. We all want to see brewers improve their beers. Providing useful information enables anyone willing to improve their own offerings.
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